Golden straw coloured, notes of citrus and a hint of tropical fruit. Good body, very crisp and distinct hoppiness. Perfect with spicy foods. No Additional sugar required. Makes 40 pints of approx 4.8% ABV. 3.4kg of malt Basic beer brewing equipment is required: Starter Equipment set and 25 litre fermentation bin and lid. Barrel or Bottles, see Need to know – Barrel or Bottle for more information.
